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Well-Done Meat Not Good for Your Blood Pressure

March 24, 2018

From the WebMD website

You might think twice about how you want that steak cooked.

People who like their steak well-done instead of rare might face a slightly increased risk of high blood pressure, a preliminary study suggests.

The study, of more than 100,000 U.S. adults, found the odds of high blood pressure were a bit higher among people who liked their meat grilled, broiled or roasted, versus those who favored more temperate cooking methods.

The new study is the first to look for a connection to high blood pressure

From → Health & Safety

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