Skip to content

Cutting Carbs Won’t Save You from Cancer

October 21, 2017

From the Wired Magazine website

Half-eaten doughnuts hit the bottom of waste bins around the world this week, as news feeds spread word of a new dietary danger. Yes, headlines declared, a new study shows that sugar is the favorite food of cancer. Cancer.

“This link between sugar and cancer has sweeping consequences,” wrote Johan Thevelein, a Belgian biologist and co-author of the study published last Friday in the journal Nature Communications. Sweeping is right. Anti-carb crusaders swiftly took to Twitter to stoke anti-sugar outrage.

Learn more

From → Health & Safety

Comments are closed.